Tuesday, May 12, 2009

It's Iron Chef Time Again!!


Heidi is having her monthly Iron Chef Blog contest and I am once again participating. Hopefully it won't be as awful as last time. Cooking is not a gift of mine by any means but I do have a potato recipe that my aunt gave me that we all adore. I would assume most people have either tried it or heard of it...but you never know so here it goes.

Cheesy Hash Browns

1 sm carton of Sour Cream
1 can of Cream soup (your choice...we use whatever happens to be on hand)
1 tsp garlic powder
1 tsp salt
1/4 c chopped onions
8 oz. shredded cheddar cheese

Mix these together then add
1 bag of shredded hash browns

Put into a large pan (I use 9x13 and I prefer glass)

3/4 stick melted butter
1 cup of Crumbs...cornflake, rice krispies, whatever you prefer really
Mix together and put over the top.

Bake at 375 for 50-60 minutes and then Yummy!!


heidi said...

Butter, cheese and potatoes - how can one go WRONG?! Mmmmm.

Thanks for linking up!

He And Me + 3 said...

That is one of my favorite recipes. YUM

heidi @ ggip said...

Oh my goodness, this sounds positively sinfully good!

purplemoose said...

Hey nice recipe! It looks exactly like the one I was going to post. . . dang, guess I'll have to go with plan B. :)

purplemoose said...

Oh, it's OK! It's funny to me, you know, what are the chances that you have *my* secret recipe!?! Besides, the one I posted, was the one my hubby liked better anyway.

Sara @ Domestically Challenged said...

Corey loves these, and I've never had a recipe, so now I do!!

Sneaky Momma said...

Sounds yummy! I prefer using glass, too. Pyrex is my friend! :)